"...we have cookies."

Another basic, fast, yet delicious recipe. I rarely serve fried foods because of the fat, but there's nothing wrong with the occasional...

Confession time: I'm not a big pecan pie eater. Don't get me wrong! I think it's very good, but it's so sweet! When made ...

My mother is Filipino, and I was lucky enough to eat some wonderful Filipino food growing up. Sadly, Filipino cuisine doesn't seem to h...

Pancakes are another one of those wonderful foods that have sadly been confined to....THE MIX. You know, those dime-a-dozen instant mixes t...

So, you made a delicious pot of chili. You know, the one I posted earlier. Now, what can you do with the leftovers? Chili Mac is always po...

It's January. It's cold. Therefore, this is perfect to make. After all, isn't winter always chili? *rimshot* Okay, bad puns a...

There are so many ways to cook pork ribs. I've seen recipes that have them boiled, grilled, cooked in the crock pot and baked in the ov...